Category: Grill and Chill
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Every Second Counts: Timeline for Competition BBQ to the Minute
Introduction In competition bbq, every minute counts. Everyone who competes in a competition knows how to bbq. No one would enter if they didn’t think that their food was good. The biggest difference in someone cooking in their backyard, and someone coming home as a grand champion is timing. It is essential that you have… Read more
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Fire and Flavor Unleashed: Smoked Salsa Extravaganza
Hello, fellow flavor enthusiasts and lovers of all things smoky! Today, we’re diving headfirst into the world of bold, zesty goodness with a recipe that’ll set your taste buds ablaze – Smoked Salsa. Picture the rich aroma of smoldering embers infusing the vibrant flavors of tomatoes, peppers, and spices, creating a salsa so irresistible it’s… Read more
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Sweet Harmony: Apple Butter Whole Chicken Recipe
Hello, fellow food enthusiasts and culinary adventurers! Today, we’re embarking on a delicious journey that combines the rustic charm of a whole roasted chicken with the sweet and comforting notes of apple butter. Get ready to elevate your dining experience as we dive into the creation of an Apple Butter Whole Chicken – a recipe… Read more
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Savoring Succotash: A Timeless Culinary Symphony of Flavor
Introduction Welcome, food enthusiasts and flavor seekers! Today, we’re delving into the heartwarming world of succotash, a dish that’s not only rich in history but also a celebration of vibrant flavors and wholesome ingredients. Join me as we explore the origins of succotash, its evolution through time, and what typically goes into crafting this delicious… Read more
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Savoring the Sweetness, With a Little Kick: The Ultimate Baby Back Ribs Recipe
If you have read my previous post, you will know that for the longest time I have struggled with ribs. It was just one of those things that I could never get right. When I made the decision to pursue competition bbq, I did a bunch of research on different strategies to perfect the ultimate… Read more
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Cooking Under Pressure: Cooking the Best Chopped Brisket
A lot of us take to our smokers each weekend to relieve stress and blow off some steam. There is something about the smell of that smoke that just relaxes you and brings you into a state of peace. We all want to do our best and impress our friends and family each time we… Read more
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Quest for the Trophy- First Attempt at Competition Ribs
Do you have that one thing that you just can’t cook? No matter how hard you try, you just can’t get it right. Well, that was ribs for me. I have cooked countless racks of ribs over the years, and usually they end up with a charred bottom, with no flavor, or so dry that… Read more
